I fell in love with pita bread recently. I love how it has a small little pocket which I can stuff whatever I like in it. Great idea with great taste, thats how it stole my soul completely from other bread. Believe it or not, I had pita bread for every single meal in this past whole week. lol, I get obsessed with things every easily and I am sure that I will be sick of it very soon. So, while I still have my love with pita bread, let me introduce you some of the stuffing I used to fill up the empty pocket.
needless to cook fillings:
salad veggies
cheese
ham
avocado
tomato
need to be cooked fillings:
veg. (eg. mushroom, zucchinis..etc.)
egg
meat
In the mornng, I ususally go for a lighter choice, which I would mix together tomato, a triangle of laughing cow cheese and some lettuces. For lunch, a more hunger-satisfying choice would be ham and cheddar cheese and some veggies. And lastly, I would put all the leftovers in the pita bread for supper.
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